Issue13 (01 August 2019)

 TREND

Extending Shelf Life for Fresh-Cut Fruit

Extending Shelf Life for Fresh-Cut Fruit

An innovative solution for fresh-cut fruit may present new opportunities to exporters as it extends the shelf life of fruit through using natural ing […]

TRADE

Cleansing Your Body with Stone Soap

A Thai artist has developed a stone soap created from her family herbal soap business. Inspired by nature, Wanna Unnafakung, Managing Director of Un […]

 TALK

Business Talk with Sino-Thai Freeze & Dry

Business Talk with Sino-Thai Freeze & Dry

Winyoo Chaiyakul, CEO of Sino-Thai Freeze & Dry Company Ltd, explains how he has added value to Thai fruit and vegetables, as well as his views o […]

NEWS

Thai Businesses Advised to Tap UK Online Market

Thai Businesses Advised to Tap UK Online Market

The DITP has advised Thai businesses to penetrate UK markets through online distribution channels as more British people, particularly younger ones, love to shop online.  According to research by Mi […]

New Faces Recruited for BGJF64

New Faces Recruited for BGJF64

The DITP is recruiting young jewelry entrepreneurs to join The New Faces for the 64th Bangkok Gems & Jewelry Fair in September. In late June, th […]

DITP Incubates Young Thai Brands

DITP Incubates Young Thai Brands

The DITP is hosting the second IDEA LAB: Thai Brand Incubation Programme under the concept of From Local Wisdom to Global Market between June and Sep […]

2019-08-13T15:31:15+07:00